Fosfato is a grape in Italy. Fosfato grapes are used primarily for making red wines like Muscat and Vino Nobile. The unique, light fruity flavor is the product of their skins, which are plucked and then dried after fermentation to make a light wine. Fosfato grapes are not only grown in Italy, but in several other countries across Europe as well. Fosfato is available all around the world, and it...
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