Global Gluten Free Food Market Set to Reach USD 12.47 Billion by 2030, Growing at a CAGR of 8.38% Summary:The global gluten-free food market, valued at USD 7.1 billion in 2023, is projected to reach USD 12.47 billion by 2030. With a compound annual growth rate (CAGR) of 8.38% during the forecast period, this growth is driven by increased consumer awareness about gluten sensitivity, a rise...